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Mihael rdeče (Mihael red)
Grapes: Merlot, Cabernet Sauvignon, Pinot Noir
Sugar content: dry
Alcohol content: 13%
Content: 0,75 l
Cutting technique: guyot pruning system
Harvesting of grapes: by hand
Vinification: 2 years in 500 l oak barrels
Description of the wine: minerals and the soil of Brda characterize the rich taste of this wine. Equal parts of Merlot, Cabernet Sauvignon and Pinot Noir constitute this wine, which matures for two years in 500 l oak barrels. The tannins are expressed adequately by a strongly rounded body.
We recommend: steaks, grilled meat, game and smoked ham
Serving temperature:16-18 °C

© 2010 Kmetija Prinčič / Kolofon / Oblikovanje spletne strani